everybody eats
The time has come. I’ve been hoarding this recipe long enough. I actually haven’t been hoarding it, I’ve been caught up in ~life~ (aka job, pandemic feelings, you know the dealio) and thus I haven’t got around to preparing it…until now. This recipe is sososososososo exciting. It’s an extremely versatile, …
These cherry cookies were the result of a happy accident. If you follow me on Instagram, you tend to see whatever I’m working on behind-the-scenes– as in, the recipes I am trying to test or develop or else, failing on. I’ve had a few fails recently as I work towards …
Grain free granola was my very first grain free recipe creation, before I had even started the SCD diet (!), and thus it seems only fitting to make it my very first recipe blog post. I’ve always been a snack-y person. I am the Queen of Snacks, one might say. …
Peanut butter cookies are a widely-loved and much-appreciated cookie, perhaps just as much as the seminal sandwich of America, the peanut butter sandwich, is. Rightly so, because it’s not only super easy to make (I’m talking about the sandwich now, but same goes for the cookies, tbh), it’s also intensely …
These cheese bagelachs gave me all the feels. And by feels, I mean childhood memories bygone. Cheese bagelachs were one of my favorite Jewish treats growing up, my grandparents would also make sure the house was fully stocked with them whenever I would visit, and they were a staple at …
Valentine’s Day is right around the corner which means one thing and one thing only: all the heart-shaped stuff. I am a proponent of hearts. I love a good heart-shaped ANY. THING. I mean, just the other day, I succumbed to purchasing an insanely overpriced cheddar cheese simply because it …
