easy broccoli salad
a healthy broccoli salad that contains dried cranberries, sunflower seeds and a yogurt-based dressing.
Servings: 4 -6
Ingredients
broccoli salad
- 3 very full (overfull) cups broccoli florets
- 3-4 tbsp chives or green onions, chopped
- 1/3 cup dried, unsweetened cranberries make sure there is no sugar added!
- 1/3 cup sunflower seeds sub in pumpkin seeds
broccoli salad dressing
- 2 garlic scapes, chopped, or 1 clove of garlic, minced
- 1/3 very full cup yogurt
- 2 tbsp apple cider vinegar
- 1 tbsp honey
- 1 tbsp extra virgin olive oil
- salt & pepper to taste
Instructions
- start by preparing your dressing, simply mix all the dressing ingredients together in a medium-sized bowl until well combined. set aside.
- prepare your salad by chopping your broccoli into small florets, and placing in a large bowl.
- add in your dried cranberries, sunflower seeds and chives, combining these ingredients well with your broccoli.
- add your dressing, tossing everything until well covered.
- serve immediately or allow to sit in fridge for an hour before serving. great side dish for brunch, lunch or dinner. it will keep in the fridge for a couple of days, just store in an airtight container.