these cookies are bendy and soft, with the perfect amount of chew. made with crunchy peanut butter and a homemade strawberry jam, they are truly reminiscent of the classic sandwich combo in cookie format!
these homemade latkes are made without any potatoes or grains, and they are fantastic.
a delicious blueberry muffin that’s filled with lemon curd
these grain free, scd legal take on shortbread cookies are made with a mix of both almond flour and coconut flour, and sweetened with honey. they’re perfect for any celebratory occasion that calls for cookie cut-outs, but they’re equally delicious as a plain, everyday cookie to enjoy with a warm beverage.
this velvety, fluffy mousse is made with coconut milk, making it a dairy free option as well as a refined sugar free option. it’s got a dose of cacao powder to give it that chocolate flavour and colour.
a delicious an easy to make grain free quiche filled with spinach and pockets of feta cheese.
your new favorite replacement for a Reese’s peanut butter cup.
these grain free, gluten free cookies are made with almond flour and filled with cashew bits, making for a crunchy and sweet snack.
a plush snickerdoodle-like cookie that’s got a hint of pumpkin, with nutmeg and ginger to accompany it.
these peanut butter blondies are the perfect brownie replacement, perhaps even better: they’ve got an soft interior filled with marshmallows and roasted peanuts, with a second layer on top, baked until it’s golden brown and gooey.