these grain free, SCD cookies are for those of who cannot have chocolate! They’re made with pecan flour, cocoa butter and dates to create a mock-chocolate flavour in a super soft cookie, completed with a decadent coconut butter icing.
these muffins are wanna-be raisin bran, but really, they’re just filled raisins and healthy ingredients that make for a hearty muffin.
a coconut flour muffin base filled with fresh strawberries and creamy, homemade clementine curd.
these chicken wings are marinaded in a homemade bbq-sauce-like mixture for 24 hours, giving them the most amazing flavour.
these orange-flavoured cookies are soft and light, made with almond flour and loaded with poppyseeds.
these grain free crackers are made with almond flour and a hint of rosemary, making for a delicate flavour and delicious pairing with your favorite cheeses.
these classic-tasting peanut butter cookies are super soft and chewy, and best of all, they’re grain free and refined-sugar free.
this granola is pumpkin-centric, from the spices to the pumpkin puree that goes with the pumpkin seeds.
these baked pumpkin donuts are marbled with cinnamon and honey, making for a delicious swirl.
these chicken drumsticks are super simple and easy to make; they are perfect for your weekly meal prep or last-minute dinner idea