these homemade granola bars are the perfect healthy snack, using dried figs and almonds, and zero refined sugar.
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these homemade granola bars are the perfect healthy snack, using dried figs and almonds, and zero refined sugar.
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these chicken wings are marinaded in a homemade bbq-sauce-like mixture for 24 hours, giving them the most amazing flavour.
delicately flavoured lamb meatballs best served with sauteed white button mushrooms and red onions.
this lasagna is made with butternut squash to replace the noodles, and dry curd cottage to replace the ricotta, making it SCD diet friendly.
these orange-flavoured cookies are soft and light, made with almond flour and loaded with poppyseeds.
these granola bars are highly addictive, filled with dates and raisins and big packing of nuts, making them healthful and filling as well.
this flank steak is slow-cooked until it’s practically shredding itself, it’s so tender. I don’t know why I haven’t discovered the fact that you can slow cook and shred flank steak any sooner, but I am so happy I finally did. Oh, the joys of […]
these grain free crackers are made with almond flour and a hint of rosemary, making for a delicate flavour and delicious pairing with your favorite cheeses.
the marinade for these chicken thighs is super simple and quick to prep, and you’ll end up with the most delicious, sticky honey-garlic thighs.
these classic-tasting peanut butter cookies are super soft and chewy, and best of all, they’re grain free and refined-sugar free.